Malteser Trifle

Happy New Year everybody! I thought I’d share with you a recipe for Malteser Trifle, it’s a recipe I’ve been making for many years now and something we always have to have at Christmas/New Year.  It originally appeared on one … Continue reading

Recipe 213 – Gâteau Saint Honoré

Another one to tick of the ‘Special Cakes’.  I knew from the start that this was going to be a long afternoon of baking, as this recipe takes up 3 pages in the book and, much to my disappointment, didn’t include … Continue reading

Recipe 203 – Crème Brûlée

The last of the puddings.  This is becoming quite sad, although there are two sections from the book where I still have 3 recipes left to bake!!  I think I’m avoiding these if I’m honest with you! This looked quite … Continue reading

Recipe 198 – Maple Syrup Cake

I’m back!  After a lovely two weeks in sunny Cornwall, I feel completely chilled and it’s now back to baking and finishing the last 20 or so recipes I have remaining in the book.  I’m so looking forward now to … Continue reading

Recipe 193 – Glazed Fruit Tartlets

Saturday afternoon and we had some friends coming round for a BBQ later on, so I thought I’d make these for dessert.  I had intended on making the Apricot & Almond Meringue Gateau, but my friend had already said she’d … Continue reading

Recipe 192 – Continental Cheesecake

It’s been such glorious weather lately that I’ve only baked a couple of things this last week and have completely ignored my blog as it’s been just too nice to sit down and write it up. The first recipe I … Continue reading