I have so much rhubarb growing both in my garden and my allotment at the moment that I was glad to come across a recipe in Holly Farrell’s new book, Grow Your Own Cake . It’s also one of three of … Continue reading
Masala Buns – as soon as I saw the word ‘Masala’ I knew I’d like these buns. I made these late in the day, so my son was the only one who ate one when it came out of the … Continue reading
The last of the gingerbread recipes, hurrah, if I wasn’t taking part in Sober October in aid of Macmillan Nurses, I think I may have opened a bottle of champagne to celebrate. There are far too many gingerbread recipes in … Continue reading
I’ve definitely got my baking bug back… Traditional Parkin is the next recipe I’ve chosen to bake. Having remembered to buy another tin of black treacle the other day, I had no excuse not to bake this. Mary says the … Continue reading
I’m back! After a lovely two weeks in sunny Cornwall, I feel completely chilled and it’s now back to baking and finishing the last 20 or so recipes I have remaining in the book. I’m so looking forward now to … Continue reading
I actually made this recipe a month or so ago, but it was a complete failure. Looking back through the recipe, I’m not sure exactly what I did wrong, but it may have had something to do with the gelatine!! … Continue reading
A no cook pudding Mary says, but it’s easy and impressive looking – sounds good to me! Reading through the recipe, it’s easy, but you do have to make part of it the evening before required! I’ve had intentions of … Continue reading
It’s another one of those dreaded ginger cakes. In my opinion there are too many ginger cakes in this book! As you all know I don’t particularly like ginger cakes (unless it’s of the Jamaican variety) and as I’ve said … Continue reading
I baked this recipe last week, but have been too busy to write-up the blog, so there will be a few more coming from me either today or over the next few days of the latest bakes. As you probably … Continue reading
Time for another bake. I do love carrot cake (I think it’s because I always think it’s ‘healthy’, although I’m pretty sure that it’s no healthier than any other bake). This time it was a traybake though and not a … Continue reading
