Saturday afternoon and we had some friends coming round for a BBQ later on, so I thought I’d make these for dessert. I had intended on making the Apricot & Almond Meringue Gateau, but my friend had already said she’d … Continue reading
I haven’t made profiteroles for quite a few years now, I blame this on my daughter, in a nice way though! She decided on France as her country for her GCSE Food Technology. I must admit I admired her for … Continue reading
Reading through this recipe I thought ‘Lemon Cream Tartlets’ was a rather a strange name for these little tarts, I prefer to call them Strawberry Shortcakes which I think sounds a little more appealing too, but who am I to … Continue reading
It was yet another horrible day weather wise. Well it had turned into one, the morning had been dry and cloudy and I did manage to get over to the allotment for a few hours, but by lunchtime the rain … Continue reading
This is my second attempt at this recipe! As many of you know who follow me on Facebook, I made this the other day (the day I made the Ginger Cake), but I had a slight mishap. As I was … Continue reading
I had every intention of getting up very early to make these for the family for breakfast, however I don’t think I envisaged exactly how long they would take, bearing in mind that at 6am in the morning, my kitchen … Continue reading
3rd January 2013 Happy New Year everybody. I’ve had the dreaded flu lurgy that’s been doing its rounds since just after Christmas, so haven’t felt like going into the kitchen baking, and with the coughing as well, I didn’t think … Continue reading
9th December 2012 I’m back. Sorry for being away, but for those who know me know that there have been a few upsetting things happening in the last few weeks and I really haven’t felt like baking. But I’m back, … Continue reading
11th November 2012 I can’t believe I haven’t actually baked anything for a whole week. With complaints coming from all members of the family about the lack of cakes this week, I thought I’d better bake something – although I … Continue reading
24th October 2012 My third recipe today was to be Chocolate Eclairs. Two reasons, they are one of my daughter’s favourites and had been requested by her and the second reason being when I had a count up of the … Continue reading
Self Raising Flower 